4421 Woodward Ave.
4235 Woodward Ave
15 E Kirby St
4101 3Rd St
5440 Cass Ave
119 W Warren Ave
All appetizers are served with Detroil made tortilla chips
Spartichoke Dip
A creamy, cheesy homemade blend of artichoke hearts, spinach and roasted red peppers.
| $6.00 |
Guacamole
Made daily from scratch with fresh ingredients
| $6.00 |
Chips and Salsa
| $3.00 |
Queso Fundido
Hot dip made of the perfect mix of cheese and spicy chorizo.
| $7.00 |
Nachos
Piled high with good stuff like tomatoes, onions, avocados, jalapenos, salsa and cheese. Add chorizo for $2
| $7.00 |
Cherry Cherry Chicken Salad
Northern Michigan inspired salad of mixed greens, dried cherries, grilled chicken. goat cheese and pecans topped with cherry red wine vinaigrette
| $8.00 |
Classic Caesar Salad
Crispy and delicious romaine, house made croutons and parmesan cheese tossed in savory Caesar dressing. Add chicken $2.00
| $7.00 |
Summer-in-the Salad
Mixed greens, seasonal fruit, crisp apples, cucumbers and walnuts tossed with a lemony poppy seed dressing
| $7.00 |
Woodbridge Garden Salad
A mess of mixed greens, crunchy croutons, tasty tomatoes, French onions, cheddar cheese and lipsmackin happy country ranch sauce ran
| $6.00 |
Served in a bowl
Harvest Grain and Portabella Soup
| $4.00 |
Fresh Home made soup of the Day
| $4.00 |
Gourmet Pizzas made with a 10 inch extra thin crust
Jam-U-Wilds Mushroom and Goat Cheese
Crimini, Portabella, and shiitake mushrooms with pesto-spiked Alfredo sauce and a blend of mozzarella and goat cheese.
| $7.00 |
Fire Roasted Red Pepper
Fire roasted red peppers. fresh tomatoes, parmesan-Alfredo topped with five cheeses and a pesto garnish. Add chicken for $2
| $7.00 |
Artichoke, Spinach and Brie
Fresh spinach, artichoke hearts and smooth brie cheese drizzled with garlic infused extra virgin olive oil
| $7.00 |
"You-got-Smoked" Chicken
Hickory smoked chicken breast, onions, and really good bacon, mushrooms-Alfredo sauce and 5 cheese
| $7.00 |
Cavatappi con Queso
Hearty cavatappi pasta, two mozzarellas, provolone, parmesan and Romano cheeses in an Alfredo sauce. Add Chicken $2.00
| $7.00 |
Wild and Crazy Mushrooms and Goat Cheese Fettuccine Alfredo
A wholesome pasta with Crimini, Portabella, and Shiitake mushrooms, fettuccine noodles, and creamy, cheesy sauce topped with crumbled goat cheese.
| $9.00 |
Pasta Primavera
A hearty mix of fresh vegetables atop fettuccini noodles, tossed with garlic herb infused extra-virgin olive oil and a hint of pesto
| $7.00 |
Susie-Q
Curtly-Q cavatappi pasta covered in rich Alfredo sauce. sizzling smoked chicken.
| $9.00 |
Add Homefries to Anu Sandwich $1.5
Cheese to the Seventh Power
Grillled Cheese on steroids brie, white cheddar, Romano, 2 mozzarellas, provolone and parmesan cheese on a toasty baguette.
| $5.00 |
Jim's Pepper
Jalapeno cram cheese, roasted red pepper, bean sprouts and walnuts served on thick wheat berry bread.
| $6.00 |
S.U.B.
Grilled portabella mushrooms cap, caramelized onions, goat cheese, roasted red peppers, and delicious deli bistro sauce served on warm ciabatta bread.
| $7.00 |
Veggie-Locker
Cream cheese, jugo de limon, avocado, onion, tomato, jalapeno, mustard and mayonnaise on warm French bread
| $7.00 |
Meal-Locker
Smoked turkey breast sliced cream cheese, fresh avocado, Michigan bean sprouts, marinated tomato on hearty wheat berry bread.
| $7.00 |
B.B.L.T. on a B.
Caramelized bacon, brie cheese, Michigan leaf lettuce, marinated tomatoes on a grilled baguette
| $7.00 |
The Hammie
Dearborn honey glazed spiral-sliced ham, mustard, cream cheese and bread and butter pickle chips on fresh wheat bread
| $7.00 |
The RZA
Tofu, bean sprouts, Spicy Thai Sauce, Tomatoes, Cukes, and Peanuts in a Lawash wrap
| $7.00 |
All meat burgers are half-pound Certified Angus Beef and served on fresh warm cabetta bread. Add Homemade to any Burger $1.5
Butcher Boy
Served with white cheddar cheese, tomato, onion, lettuce and bread and butter pickles
| $8.00 |
BBQ Burger
A big Texas-style burger made with white cheddar cheese, caramelized bacon, BBQ sauce and haystack onions.
| $8.00 |
Detroit Hipster Burger, Dude
A flerce burger with totally insane goat cheese, porta-licious portabella mushrooms, and poppin pesto-infused mayo
| $8.00 |
Tom Turkey Burger
Fresh ground turkey topped with white cheddar cheese served with lettuce, tomato and jalapenos
| $8.00 |
Stevers McFever Black Bean Burger
A delicious vegetarian black bean burger with avocados, marinated tomatoes, caramelized onions and balsamic glaze
| $8.00 |
California Salad
This creamy side-salad is made of fresh broccoli, a hint of green onions, peanuts, and bits of crispy bacon (optional).
| $3.00 |
Coleslaw
Creamy and delicious
| $2.00 |
German Potato salad
Made with Michigan red skins, crisp celery, hard boiled eggs, and creamy mayonnaise
| $2.00 |
Cucumber-Mozzarella-Tomato Salad
Fresh mozzarella crunchy cucumbers and tasty tomatoes in an Italian marinade
| $3.00 |
Homefries
Crispy and salty potato chunks
| $2.00 |
Copper Celling Sundae
The Tin Roof sundae, creamy vanilla ice cream, Sanders hot fudge, and caramelized pecans
| $5.00 |
Cheesecake
| $7.00 |
Dessert of the day
| $6.00 |
Soft Drinks
| $1.50 |
Espresso Royale Brand Coffee
| $1.50 |
Hot Tea
| $2.00 |
Hot Chocolate
| $2.00 |